anethole

n.  茴脑;大茴香脑;对丙烯基茴香醚

化学



双语例句

  1. Molecular Distillation of Star Anise Oil and Catalytic Oxidation of Anethole to Anisaldehyde in Microwave
    分子蒸馏八角茴香油微波催化氧化茴香脑制备茴香醛
  2. The new separation technology of the high-purity anethole from star anise oil was studied, especially on the optimum separation conditions of freezing crystallization and vacuum rectification.
    研究了从八角茴油中分离高纯度茴脑的生产工艺,探讨了冷冻结晶及精馏操作的最佳工艺条件。
  3. Biotransformation of Anethole to Anisaldehyde in Aqueous-organic Solvents Biphasic Systems
    两相系统中生物转化茴脑生成茴香醛
  4. The Studies on the Inclusion Complex of 2-Hydroxypropyl-B-Cyclodextrin with Anethole; The Characterization and Crystal Structures Analysis of Three β-Cyclodextrin Inclusion Complexes
    茴三硫-2-羟丙基-β-环糊精包合物的研究三种β-环糊精包结物的表征和晶体结构解析
  5. Preparation of Anisaldehyde from Oxidation of Anethole by Manganese Dioxide
    二氧化锰氧化茴脑制备茴香醛的工艺研究
  6. The indirect electrochemical oxidation of anethole to anisaldehyde with Ce~ ( 4+)/ Ce~ ( 3+) as redox mediator system was studied in this thesis.
    本文主要研究了以茴香脑为原料,用Ce~(4+)/Ce~(3+)作为氧化还原媒质,间接电化学氧化合成茴香醛。
  7. 37 compounds existed in the steam distillation oil, the anethole mass content was 83.8%.
    水蒸气蒸馏精油有37个,大茴香脑质量分数为83.8%。
  8. CONCLUSION: The main compositions of supercritical CO 2 fluid extraction product of Foeniculum vulgare Mill. seeds are anethole and fatty acids.
    结论:小茴香超临界CO2萃取产物的主要成分是茴香脑、十八碳一烯酸、十八碳二烯酸和棕榈酸等。
  9. Properties, production and uses of anethole
    茴脑的性质及生产、利用
  10. Results: Anethole trithione was completely separated from the impurity, the retention time was 3.7 min.
    结果:茴三硫与人血浆中的内源性物质完全分离且无其他干扰,保留时间约为3.7min。
  11. Two species of plants as new resources for anethole
    两种新的茴香脑资源植物
  12. This paper presents a new method-electrochemical method to produce it from anethole via Pb ( IV) as oxidant which is rarely explored as the medium in electrochemistry.
    我们采用四醋酸铅为媒质,以茴香脑为原料,电化学方法进行氧化,并水解得到对甲氧基苯基丙酮。
  13. The chemical constituents and relative contents in the SFE-CO_2 extract and steam distillation oil were measured by GC-MS, and 40 chemical constituents were identified, 39 compounds existed in the SFE-CO_2 extract, in which the anethole mass content was 78.91%;
    用GC-MS分别对SFE-CO2萃取物和水蒸气蒸馏精油的化学成分及相对含量进行了测定,共鉴定出40种化合物:超临界CO2萃取物有39个,其中大茴香脑质量分数为78.91%;
  14. Cassia, aniseed and cumin had great effect on the volatiles of the duck, the most compounds the duck absorbed were anisic aldehyde, cinnamal and anethole.
    桂皮、八角和小茴香对鸭肉挥发性影响较大,主要是茴香醛、桂皮醛和茴香脑加入鸭肉中较多。