greengrocery

1. Influence of Tea Tree Mushroom Residue on Growth and Quality of Greengrocery and Biological Activity of Soil
   施用茶树菇菌糠对青菜生长及土壤生物学活性的影响
2. Physiological Response and Accumulation Effect of Lead-Zinc Pollution in Soils on Greengrocery
   土壤铅锌污染对青菜的生理响应及重金属累积效应的影响
3. The nitrate content of radish, pachyrhizus, cabbage and greengrocery is much higher above the required limit.
   其中白萝卜、地瓜叶、大白菜、青菜等超标严重。
4. Removing Methods of Chlorpyrifos Residue in Greengrocery
   小白菜中毒死蜱残留去除方法的研究
5. Studies on Methods of Short-term Storage for Greengrocery
   青菜短期贮藏方法初步研究
6. The Growth Correlation of Protein Content and SOD Activity in Greengrocery
   青菜SOD活性与总蛋白的发育相关分析
7. In this article, SOD activity and total protein content in the seedlings growing of Greengrocery were studied, and the growing correlation of SOD activity and total protein content was discussed.
   研究了青菜生长过程中，体内SOD活性和总蛋白含量的动态变化，探讨了SOD活性与总蛋白含量的发育相关性。
8. Effects of Different Ratios of Basal Application to Top Dressing of Ammonium Sulphate Nitrate ( ASN) Fertilizer with DMPP on Nitrate Accumulation and Quality of Greengrocery
   含DMPP硫硝铵不同基追肥比例对小青菜硝酸盐累积及品质的影响
9. Effect of Store Temperature and Kind of Film on Quality Change of Packaged Greengrocery
   贮藏温度及包装薄膜对青菜品质的影响
10. Among various vegetables detected, only greengrocery is polluted by heavy metal and the comprehensive pollutant index is 1.12. It means lightly polluted.
    在所检测的蔬菜样品中，只有青菜受到重金属污染，其综合污染指数为1.12，污染程度为轻度污染。
11. The results showed that: In the seedlings growing of Greengrocery, comparing the determined results of different cultural condition, SOD activity and total protein content in Greengrocery were the highest, which cultured in sands adding 3 Hoagland's.
    实验结果表明，青菜苗生长过程中，比较不同培养条件的测定结果，3倍Hoagland's（霍格兰氏）营养液沙培养的青菜的SOD活性和总蛋白含量最高；
12. The article introduced a data collection system of VAC-0.2 vacuum pre-cooling equipment in green and cold storage experiment center of Shanghai Fisheries University, and cooling process of pure water, cabbage and greengrocery was studied.
    介绍了上海水产大学绿色冷藏链教学实验中心的真空预冷实验机数据采集系统，并以纯水、卷心菜和青菜作为实验对象，进行初步研究。
13. Tuber mustard are made of greengrocery, which are pickled with some seasoning matters, by worked on a series of biochemistry reactions, such as the high osmotic pressure of salt, ferment by microorganisms and decomposition of protein.
    榨菜（Tubermustard）是以青菜头为原料，利用食盐的高渗透压作用、微生物的发酵作用、蛋白质的分解以及其它一系列的生物化学作用，并辅以各种配料腌制而成的产品。
14. Distribution and enrichment of heavy-metals of Cd, Pb and Zn in greengrocery
    重金属Cd，Pb，Zn在油唛菜中的富集和分布
15. The system product productivity and system economic productivity were the highest in cropping model between cucumber and greengrocery, cucumber and cowpea, the second higher were in cropping model between cucumber and maize for green manure, cucumber and kidney bean.
    由小青菜、豇豆与黄瓜组成种植模式的系统产品生产力和经济生产力最高，翻青玉米、四季豆与黄瓜组成的模式次之。
16. Effect of Pre-cooling Process and Storage Temperature on Quality of Greengrocery
    预冷方式与贮藏温度对青菜品质变化的影响
17. Cadmium content in Leafy vegetables such as romaine lettuce, greengrocery and celery respectively was 0.014? mg/ kg, 0.010?
    叶菜类蔬菜油麦菜、上海青、芹菜的镉含量分别为0.014、0.0100、。

noun

1. a greengrocer's grocery store

2. groceries sold by a greengrocer