marjoram

noun

1. 墨角兰，牛至（叶子芳香，常在干后用作烹调辅料）
   a plant with leaves that smell sweet and are used in cooking as a herb , often when dried

1. 墨角兰;牛至
   Marjoram is a kind of herb.

1. There are many scents available that can help you to relax and prepare for sleep, vanilla, lavender, marjoram, sandalwood are just a few examples.
   有很多种芳香可以帮你放松和入睡，比如说香草、薰衣草、马郁兰和檀香这几种。
2. The sauce is flavoured with herbs, including marjoram and basil.
   酱汁加入了各种草药调味，其中包括马郁兰和罗勃。
3. Outside of the kitchen Marjoram and Oregano are best friends and do a lot together.
   厨房外的马郁兰和牛至是最好的朋友，并做了很多合作。
4. Oregano is commonly mistaken for Marjoram as the plants look very similar.
   牛通常误认为是马郁兰的植物看起来非常相似。
5. You are also recommended to use a blend of rosemary essential oil, basil essential oil, and marjoram essential oil, mixed with a carrier oil like olive oil or jojoba oil.
   您还建议，与载体油，如橄榄油或荷荷芭油混合使用迷迭香精油，罗勒精油，和马郁兰精油混合。
6. They tell us that marjoram has antiseptic qualities.
   他们对我们说马郁兰有防腐的特性。
7. Well, as a pig loves marjoram.
   一点都不喜欢。
8. Doctors in antiseptic green coats; the antiseptic effect of alcohol; it is said that marjoram has antiseptic qualities.
   医生穿着绿色无菌外套；酒精的消毒作用；据说牛至有杀菌的特性。
9. It's said that marjoram has antiseptic qualities.
   据说牛至有杀菌的特性。

noun

1. pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets

   Synonym:    oregano

2. aromatic Eurasian perennial

   Synonym:    oreganopot marjoramwild marjoramwinter sweetOriganum vulgare