trypsin

1. Objective To establish PCR assay of Porcine Parvovirus detection in Trypsin.
   目的建立原材料胰蛋白酶中猪细小病毒的PCR检测方法。
2. Study on the Soybean Trypsin Inhibitor Inactivated by Ferrisulphas
   硫酸亚铁钝化大豆胰蛋白酶抑制剂的研究
3. For digestion, chymotrypsin and pepsin with broader specificity were used as complementary enzymes to trypsin.
   所提取的蛋白质分别经胰蛋白酶、胰凝乳蛋白酶和胃蛋白酶平行酶解。
4. Preliminary study on the trypsin inhibitors in the sweet potato and peanut
   甘薯和花生胰蛋白酶抑制剂的初步研究
5. The activity of trypsin and chymotrypsin in BIF depended on the kinds of cattle and feeds before slaughter.
   牛小肠复合酶中胰蛋白酶和糜蛋白酶活性与牛的体况和屠宰前日粮类型有关。
6. Either trypsin, papain or bromelain was used to hydrolyze water-soluble proteins from Litopenaeus vannamei for the elimination of allergens.
   用胰蛋白酶、木瓜蛋白酶和菠萝蛋白酶对凡纳滨对虾水溶性蛋白水解，消减过敏原。
7. This paper is about research of hydrolysis of whey protein concentrate ( WPC) with magnetic polymer immobilized trypsin.
   简要概述了国内外磁性高分子微球的研究近况、性质及其应用。
8. Trypsin was immobilized on the Mesoporous Molecular Sieve MCM-41 with the aid of the coupling agent, glutaraldehyde.
   以介孔分子筛MCM-41作为载体，戊二醛作为交联剂，对胰蛋白酶进行了固定化。
9. Methods: The effect of conjugated bile acids on the rate of protein hydrolysis by trypsin and chymotrypsin was examined in vitro.
   方法：体外实验检测结合胆汁酸对胰蛋白酶和糜蛋白酶水解蛋白速率的影响。
10. [ Conclusion] Posterior capsule opacification can be prevented by removing of lens epithelial cells with trypsin.
    【结论】应用胰蛋白酶清除晶状体上皮细胞可以显著预防后囊混浊的发生。
11. In this paper, heat pretreatment method and ultrasonic pretreatment method of pig bone before enzymatic hydrolysis, and the process of papain and trypsin bienzymatic hydrolyzing pig bone were studied.
    本实验对猪骨酶解前的热处理和超声波预处理等前处理方法及木瓜蛋白酶和胰蛋白酶双酶水解猪骨工艺进行了研究。
12. Low concentration and shortened time of trypsin digestion and mechanical dissociation were adopted to conduct culture.
    方法：采用低浓度、短时间胰酶消化和机械分离相结合的方法制备皮层神经元悬液，进行培养。
13. Study on Stability of Soybean Agglutinin to Pepsin and Trypsin; Partially hydrolysis of de-gossypol cottonseed protein with trypsinase
    胃蛋白酶、胰蛋白酶对大豆凝集素稳定性的影响胰蛋白酶限制性水解脱酚棉籽蛋白的研究
14. Extruding soybean so that the trypsin inhibitor can be reduced to dietary standards;
    对大豆进行膨化处理、抗胰蛋白酶含量降到饲用标准；
15. When the amount of papain reached optimal quantity, the activity of trypsin inhibitor would be steady.
    木瓜蛋白酶的加入量达到最佳值后胰蛋白酶的活性趋于稳定而不再呈上升的趋势；
16. The activity distribution of trypsin, lipase, amylase and cellulase in Carassius auratus glibelio was examined.
    对处于不同生长阶段银鲫的蛋白酶、脂肪酶、淀粉酶、纤维素酶的活性分布进行了初步研究。
17. C Trypsin Inhibitor-This negative compound reduces your ability to digest protein.
    胰蛋白酶抑制剂-这种消极的复合降低您的能力去消化蛋白质。
18. There are some nutritional factors and antinutritional factors in soy, nutritional factors include soy phospholipid and soy isoflavone, antinutritional factors include trypsin inhibitors, antigenic protein, lectins and phytic acid, soy oligosaccharides and soy saponins have nutritional and antinutritional effects.
    摘要大豆中含有抗营养因子和营养因子，营养因子包括大豆磷脂、大豆异黄酮等，抗营养因子包括蛋白酶抑制因子、抗原蛋白、凝集素、植酸等，大豆低聚糖和皂甙具有营养和抗营养双重作用。
19. Study on Surfactants Reacting with Bovine Trypsin
    表面活性剂吐温与牛胰蛋白酶作用研究
20. The technique for bio-liquefaction of black-bone chicken was studied with porcine trypsin.
    采用猪胰脏作为胰酶的主要来源，对乌鸡的酶解工艺进行了研究。
21. The effect of soybean trypsin inhibitor ( STI) on the degradation of silver carp myofibrillar proteins caused by an endogenous myofibril-bound serine proteinase ( MBSP) was studied.
    研究了大豆胰蛋白酶抑制剂（STI）对鲢肌肉中肌原纤维结合型丝氨酸蛋白酶（MBSP）引起的肌原纤维蛋白降解作用的影响。
22. Three kinds of inactivation methods by heat treatment, papain, tea polyphenols were studied on trypsin inhibitor in soybean milk, which can all inactivate trypsin inhibitor effectively.
    研究了豆奶中胰蛋白酶抑制剂的三种失活方法：热处理失活、木瓜蛋白酶水解失活及茶多酚络合失活。
23. The aim of the paper was to study the inactivation of soybean trypsin inhibitor by ferrisulphas.
    文章的目的在于研究硫酸亚铁对大豆胰蛋白酶抑制剂的钝化作用。
24. Ovomucoid trypsin inhibitor that inhibited bovine trypsin had no effect on insect trypsin-like enzymes.
    对牛胰蛋白酶有强抑制作用的卵粘蛋白抑制剂对昆虫蛋白酶却无抑制作用。
25. Trypsin and flavorzyme were regarded as the compound enzyme in comparison with hydrolysis rate and bitterness value of other proteinase.
    通过对蛋白酶水解度和苦味值的比较，确定了胰蛋白酶和复合风味蛋白酶作为复配酶。
26. Irreversibly inhibits trypsin but not chymotrypsin by alkylating the histidine residue in the active site of the enzyme.
    通过乙酰化酶活性位点剩余的组氨酸，不可逆的抑制胰蛋白酶（但不含胰凝乳蛋白酶）。
27. To culture human conjunctiva fibroblast cells by trypsin digestion method and describe their growth features in vitro.
    方法：1、用胰蛋白酶消化法取材人结膜成纤维细胞，并描述人结膜成纤维细胞的生物学特性。
28. Study on the Interaction of Ciprofloxacin Hydrochloride with Trypsin by Spectroscopic and Molecular Modeling Methods
    盐酸环丙沙星与胰蛋白酶相互作用的光谱和分子模拟研究
29. Research on Hydrolysis Conditions of Casein by Immobilized Trypsin to Generate Casein Phosphopeptides
    固定化胰蛋白酶酶解酪蛋白产生酪蛋白磷酸肽的条件研究

noun

1. an enzyme of pancreatic origin