zymolytic

1. Special Activated Carbon from the Waste of zymolytic corn cob hydrolysis residue used in the production of xylitol
   由酶解玉米芯水解渣残余物制备木糖醇生产专用活性炭
2. Pretreatment of cellulose zymolytic wastewater by iron-carbon microelectrolysis-Fenton reagent
   铁炭微电解-Fenton试剂预处理纤维素发酵废水
3. Effects of biological zymolytic milk on the intestinal tract absorptivity of iron in rats
   牛奶生物发酵对大鼠肠道铁吸收率的影响
4. Study on Zymolytic Conditions and Application Effect of Brewer's Spent Grains-Typed Bio-Organic Fertilizer
   啤酒糟型生物有机肥堆制条件及其应用效果研究
5. Development of zymolytic yoghourt to replace milk-zymolytic soybean milk
   一种替代牛奶的发酵型酸奶-发酵酸豆奶的研制
6. Study on the Physiological and Zymolytic Properties of Alcohol Fermentation Yeast Using Energy Sugarcane
   适合能源甘蔗酒精发酵酵母生理及发酵特性的研究
7. Study on Zymolytic Technology of Gelated Yoghurt from Lactic-acid Fermentation of Rice Polishings The trial with the main substrate of rice polishings to produce gelated yoghurt was conducted by orthogonal design method of L9 ( 34) to study its zymolytic technology.
   以米皮糠为主要原料，采用正交试验方法，研究利用乳酸菌发酵米皮汁制成凝乳的最佳生产工艺。
8. In production, much disadvantageous effect is caused by the freeze of zymolytic fluid in tapered tank.
   锥形罐发酵液出现结冰现象给生产带来了许多不利的影响。
9. Studies on protein and organic matter degradability of feeds for deers with zymolytic method
   酶水解法评定鹿饲料蛋白质、有机物降解率的研究
10. The optimum zymolytic craft parameters from liquor of rice polishings were liquor of rice polishing/ fresh milk 8:2, inoculation size 3.0%, zymolytic temperature 41 ℃.
    最佳的米皮汁乳酸发酵条件是料水比（米皮汁/鲜奶）8：2，乳酸菌接种量3.0%，发酵温度41℃。
11. Studying on the Feasibility for Culture Spirulina Platensis Using the Zymolytic Wastewater of Monosodium Glutamate
    味精发酵废水培养螺旋藻可行性的研究
12. Zymolytic periods shortened to 12 days.
    发酵周期缩短至12d。
13. The deep layer zymolytic disposal of edible funguses in waste water of bean foods production
    食用菌深层发酵处理豆制品废水
14. Inquire into the Freeze of Zymolytic Fluid in Tapered Tank
    锥形罐发酵液结冰的探讨
15. The main findings as follows: 1. Through single factor experiments the craft conditions of zymolytic beef.
    主要研究结果如下：1.通过单因素实验确定发酵牛肉干的工艺条件。

adj

1. of or relating to or causing fermentation

   Synonym:    zymotic